Type: Confectionery
Eight multi award-winning chocolate espresso truffles flying with the full flavour of finely ground Mexican beans.
Created from simple, carefully chosen, vegan and organic ingredients.
Suitable for vegetarians & vegans. Gluten Free
Chocolate (Cocoa Mass*, Cane Sugar*, Cocoa Butter, Vanilla Powder*), Coconut Oil, Water, Coffee* 5%, Agave Syrup*, Cocoa Powder*. *=Organically grown ingredients.
Allergy Information:For allergens, see ingredients in CAPS.
Energy:2340Kj/554Kcal, Fat:46g, of which saturates:34g, Carbohydrates:30g, of which sugars:28g, Protein:4.2g, Salt:0.01g