Your Cart is Empty
Type: Confectionery
Crack through the Surabaya 54 milk chocolate shell, into cascades of molten caramel, with the delicate flakes of sea salt riding the waves.
Made from one of the world’s great single estate cacaos and completely natural ingredients,
it’s a journey of endless surprises with these rare and precious pearls.
Suitable for vegetarians. Gluten Free
raw cane sugar, cocoa mass, double cream (MILK), cocoa butter, MILK POWDER, glucose, butter (MILK), sea salt 0.3%.
Milk chocolate contains minimum 54% cocoa solids.
Allergy Information:For allergens, see ingredients in CAPS.
Energy: 2213Kj/532Kcal, Fat: 36.4g, of which saturates: 22g, Carbohydrates: 43.7g, of which sugars: 39.5g, Protein: 5.9g, Salt: 0.5g
If you require detailed ingredient information, please get in touch with us.
Whilst we make every effort to ensure allergen and nutritional information on our website is complete, please refer to the product label for full detail of information.
The Pop Up Deli is not the manufacturer of the products sold on our website.
Manufacturers may alter their product information at any time. If you have any specific product queries, please contact the manufacturer.
This notice does not affect your legal rights. You should always read the labels, warnings and instructions provided with the product before using or consuming it and never rely solely on the information listed on our website.
Willie's Cacao Milk Chocolate Sea Salt Caramel Pearls (150g)
