Type: Christmas
This shortbread gonk tin is great to share with family and friends and even reuse as a Christmas decoration once finished!
Baked by hand with a scrumptious traditional family recipe; melt-in-the-mouth delicious.
Suitable for vegetarians.
Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Maize Starch, Salted Butter (15%) (Butter (MILK), Salt), Vegetable Margarine (Sustainable Palm Oil, Rapeseed Oil, Water, Salt, Natural Flavouring), Salt.
Allergy Information:For allergens, see ingredients in CAPS.
Energy:2142Kj/512Kcal, Fat:25.8g, of which saturates:12.4g, Carbohydrates:64.2g, of which sugars:17.1g, Fibre:1.9g, Protein:4.8g, Salt:0.7g