Type: Grocery
Juicy green pitted Manzanilla olives from the groves of Andalusia in southern Spain.
Manzanilla olives, grown around the wider Seville area in Andalusia. They are plump and firm with a delicate, well-balanced fruity taste and almond undertones.
Perfect to add to salads and pizzas, throw into a martini or eat straight from the jar.
Suitable for vegetarians & vegans.
Water, Green Olives, Salt, Acidity Regulators (Citric Acid, Lactic Acid), Antioxidant (Ascorbic Acid).
Allergy Information:For allergens, see ingredients in CAPS.
Energy:669Kj/163Kcal, Fat:17.0g, of which saturates:3.0g, Carbohydrates:0.0g, of which sugars:0.0g, Protein:1.0g, Salt:3.50g