Type: Grocery
Plump, juicy caper berries marinated with white wine vinegar.
Caper berries are less intense than capers and are great for adding a zesty zing to salads, or ideal served with cocktails and cheese or charcuterie platters.
Suitable for vegetarians & vegans.
Caper Berries (52%), Water, White Wine Vinegar (9%), Sea Salt, Acidity Regulator (Citric Acid).
Allergy Information:For allergens, see ingredients in CAPS.
Energy:94Kj/23Kcal, Fat:0.5g, of which saturates:0.1g, Carbohydrates:1.4g, of which sugars:0.0g, Protein:1.3g, Salt:4.30g