Type: Bakery
Brilliant with hot drinks, and as crunchy toppings for ice cream and desserts, or swirled into yogurt.
Suitable for vegetarians.
Ingredients: Self Raising Flour [(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Monocalcium Phosphate)], Sugar, Free Range EGG, Dark Belgian Chocolate (9%) (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin ), White Belgian Chocolate (9%) ( Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier : SOYA Lecithin, Vanilla Flavouring), Salted Butter (MILK, Salt), Cacao Powder, Vanilla Extract, Baking Powder (Leavening Agent: Mono-Calcium Phosphate), Corn Starch, Raising Agent : Sodium Bicarbonate), Sea Salt, Gelling Agent : Xanthan Gum.
Allergy Information: For allergens, see ingredients in CAPS.
Nutritional Information: Energy: (KCal):503, Energy (KJ):2117 Fat:18.4g, of which saturates:10.5g, Carbohydrates:74.21g, of which sugars:42.4g, Fibre:3.3g, Protein:9.1g, Salt:1.1g