Type: Christmas
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English countryside.
Suitable for vegetarians & vegans. Gluten Free
Potatoes (60%), High-oleic Sunflower Oil (32%), Onion Powder, Yeast Extract Powder, Sugar, Mushroom Powder, Sherry Vinegar Powder, Salt, Rice Flour, Natural Flavouring, Acid: Citric Acid, Herb (Wild Garlic), Woodland Mushrooms, Antioxidant: Rosemary Extract (Seasoning 8%).
Allergy Information:For allergens, see ingredients in CAPS.
Energy:32205Kj/528Kcal, Fat:30g, of which saturates:2.7g, Carbohydrates:55g, of which sugars:1.5g, Fibre:4.8g, Protein:8.5g, Salt:1.3g